what we talk about when we talk about tacos
Can we talk about how much amazing food we had? So, straight up. This is real Mexican. This is the read deal. No lard. Fresh ingredients. Homemade recipes, this place is all about old school. I almost sobbed eating the hard tacos (and then got violently ill when I sampled the guacamole, knowing full well that I am allergic to guacamole). Forget the fancy decor of the swank eateries, this joint is all about down-home Mexican fare. We went to Tacos Por Favor .
September 13th, 2008 at 6:49 pm
THAT is the Mexican food I moved away from New York for.mmmmmm, that picture is making me hungry.
September 14th, 2008 at 11:31 am
OMG, Ginger. We went back last night and if you can imagine that it was better, do! Because IT WAS!!!
September 14th, 2008 at 3:01 pm
Felicia, traditional Mexican food uses A LOT of lard.
http://lomexicano.com/faq_mexican_food_cooking_recipes.htm